News
New shipping methods at Casa Gomez: faster, more flexible, and more sustainable!
At Casa Gomez, we want to make ordering our Spanish extra virgin olive oil as easy, safe, and seamless as possible. That's why we've revamped our shipping process and expanded it with additional options. From now on, you can choose how, where, and when you want your order delivered: at home, to a pickup point, or even locally in Hilversum. We're happy to tell you what's changed! 1. More choice in delivery options Every customer has a different rhythm. That's why we now offer multiple shipping methods to suit your preferences. PostNL & new DHL – home delivery in the...
Which olive oil is best? A brief explanation of Spanish extra virgin olive oil.
Are you looking for the best olive oil , genuine Spanish olive oil , or simply the tastiest olive oil for cooking ? You're not alone. More and more people are specifically seeking high-quality extra virgin olive oil, especially from Spain, and for good reason. Spain is the world's largest producer and is known for olive oils of unparalleled flavor and quality. In this article, we explain what to look for, which olive oil is best suited to your kitchen, and why Casa Gomez Spanish olive oil is an excellent choice for both cold use and for frying and roasting....
The Dream Tree Foundation: Dream Olive Oil Christmas campaign
The De Droomboom Foundation supports children with autism and developmental disorders through intensive ABA (Autism and Developmental Disorders) guidance and was founded in 2006 by parents and specialists. To finance this care, the foundation annually sells quality wines in partnership with wine merchant Joh. van der Hulst, with a portion of the proceeds going to the children. For those who don't drink alcohol, there's now Dream Olive Oil : an organic extra virgin olive oil from Casa Gomez in the mountainous Sierra de Segura region of Spain. Made from early-harvested Picual olives, the oil carries the Denominación de Origen quality...
2025/2026 Spanish olive oil harvest: a preview for extra virgin olive oil
After a wet spring, the 2025/26 Spanish olive oil harvest looked promising, but a hot, dry summer dampened optimism. Andalusia's official forecast (aforo) estimates national production at around 1.44 million tons, slightly lower than 2024/25 but above the five-year average. The sector remains stressed: stocks are low and prices are strongly influenced by autumn rainfall.
