Recipes with olive oil — Señorios de Relleu

In my youth, during the summer holidays, we would visit my grandparents and family each year in my father's birthplace; Los Prados de Armijo. This village is nestled among olive groves and split by a valley, allowing you to take a (uphill) walk to the other side via a winding road around the valley. Walking past my uncle's goats and chickens, I vividly remember rosemary and asparagus growing wild along the roadside. Because of that memory, it might be one of my favorite vegetables that really suits almost everything. At home in the Netherlands, I unfortunately have to buy asparagus...

Mediterranean cuisine offers many dishes. This dish comes from Italian cuisine, where beautiful extra virgin olive oils like Señorios de Relleu, Verde Segura, Saqura and Arte Oleum are perfect for finishing the dish. This dish is inspired by an Italian recipe to which I've given a slightly different twist, and it pairs well with ingredients such as shrimp or ground chicken. For this dish, for 2 people, you will need: 150 grams of risotto rice 200 grams of shrimp or ground chicken 200 grams of Heinz tomate frito 1 red bell pepper 250 grams of cherry or snack tomatoes 1...